Tasmanian Black Angus Tenderloin
Steak 210gr, Frozen
- ฿599 per Steak
Back in stock soon!
Tenderloin. One step up in tenderness and marbling from our other beef tenderloin offerings.
Pure Black Grass Fed Angus beef is grown in southern Victoria & Tasmania, regions renowned for abundant rainfall, clean air and a pristine environment.
Young cattle thrive on green pastures in a relaxed setting to ensure their meat is beautifully soft and tender without the need of added hormones.
This region is home to many premium breeds, but the real king of Pure Black Beef is Angus, trusted in fine dining restaurants across the world. Pure Black Angus
|Per 100 grams|
|Total Fat||6 g|
|Total Protein||21 g|
|Total Carbohydrates||0 g|
|Total Fiber||0 g|