A spicy homemade sauce flavors our tender, juicy oven-barbecued spareribs. Tender, mouth water and delicious as well as super sticky from a delicious Paleo BBQ sauce. Served with coleslaw salad made from our home-made Paleo mayonnaise. Ingredients: Free-range Pork Ribs, Tomato,Wild Raw Honey, Smoked Paprika, Real Balsamic Vinegar , Cayenne Pepper, Japanese Sweet Potato, Kale, Spinach, Onion, Smoked Free-range Bacon, Garlic, White Cabbage, Red Cabbage, Carrot, Duck Egg,Boundary Bend Estate Australian EVOO, Dijon Mustard, Lemon, Parsley, Evaporated Natural Sea Salt and Black Pepper.

Nutrition per Jumbo Size
(Can vary 15% by meal)
Total Fat51 g
Total Protein74 g
Total Carbohydrates79 g
     Total Fiber18 g
RDA of minerals(%) - Jumbo
RDA of vitamins(%) - Jumbo
Nutrition per Regular Size
(Can vary 15% by meal)
Total Fat31 g
Total Protein45 g
Total Carbohydrates47 g
     Total Fiber11 g
RDA of minerals(%) - Regular
RDA of vitamins(%) - Regular

SW   16 days ago

My husband loved this and didn't leave me any. (sad face)

EJ   17 days ago


EJ   2 months ago

one of my favorites! The ribs and sauce are delightful.

EJ   5 months ago

I absolutely love love love the veggies with this. Swiss chard, Kale? Omg! Loved it. And the coleslaw, yummy!!! I only need 1/3 the dressing. Ribs - this time, were a 3/5. Theres a thick layer of rubber underneath. Its not what I had my first week or two, i dont think. Much better last time.

EJ   6 months ago

I wish everyone could experience what I am. So wonderful. Better than The Landmark - Huntsman ribs, or Bully’s Sukhumvit Soi 4 area. Because yours are PaleoRobbie!!

GE   a year ago

Ribs were seasoned well, the kale/spinach mix was delicious, so was the coleslaw with mayo.