Poached Wild Salmon and Wasabi Avocado Aioli

Poaching wild-caught Sockeye salmon is a beautiful way to infuse it with subtle flavor, while the Wasabi Avocado Aioli gives the salmon a rich, creamy, tangy and hot mustardy zing that completes the meal. Served with an assortment of roasted asparagus, cauliflower and broccoli. Ingredients: Wild Sockeye Salmon, Avocado, Broccoli, Asparagus, Cauliflower, Red Radish, Wasabi, Lime, Yellow Beetroot, Parsley, Olive Oil, Sea Salt and Black Pepper.

Nutrition per Jumbo Size
(Can vary 15% by meal)
Total Fat40 g
Total Protein87 g
Total Carbohydrates40 g
     Total Fiber20 g
RDA of minerals(%) - Jumbo
RDA of vitamins(%) - Jumbo
Nutrition per Regular Size
(Can vary 15% by meal)
Total Fat24 g
Total Protein52 g
Total Carbohydrates24 g
     Total Fiber12 g
RDA of minerals(%) - Regular
RDA of vitamins(%) - Regular