Order before 8pm for delivery anytime tomorrow, or schedule for another day.
Start 2021 off right with a very hearty and satisfying plate of free-range pork loin, roasted to perfection by our chefs, and served with Japanese pumpkin, potato, carrots, brussels, and cabbage. Comes with an absolutely delicious and unique cherry & walnut salsa, courtesy of Executive Chef Andrew Cole. One of our staff favorites. Ingredients: Free-range pork loin, Japanese pumpkin, potato, carrot, brussels sprouts, red cabbage, white cabbage, smoked bacon, whole grain mustard, garlic, raw unprocessed honey, red onion, cherries, sage leaves, walnuts, extra virgin olive oil, chicken bone broth, tapioca starch, salt, black pepper, oranges, lemon, parsley.