Marinated Pasture-fed Chicken Breast Southwest

In house marinated pasture-fed chicken breast in Smoked Paprika, Cayenne Pepper, Garlic Powder, Onion Powder, Cumin Powder, Coriander Powder, Olive Oil, Sea Salt. It's perfect for your BBQ, Oven baking, or pan-frying at home. Juiciness and great flavors are guaranteed. Local pasture-fed chicken breast. Antibiotic and growth hormone-free. We raise our chickens on our own farm. Our chickens are not confined and have an outside area equivalent to 4 football fields to roam around. We do not feed them any GMO's, antibiotics, or growth promoters. They receive the additional feed in the form of bugs, worms, termites, ants, turmeric, and GMO-free corn. To make sure our chicken is really clean we send random samples from the farm for testing. You can find the latest result here. Cooking instruction Defrost overnight in the fridge. If you’re in a rush place in a bowl of water and change the water every 20 minutes. Bring to room temperature before cooking for the best result. Panfry Pan fry on medium heat for about 5-7 minutes per side until cooked through. Oven Place the chicken breast on a nonstick tray or on parchment paper, bake for 10-15 minutes at 170C turning halfway through.