Looking to buy organic sauerkraut in Thailand? Then try Sauerkraut the classic way, lacto-fermented with sea salt and juniper berries. Doesn't only taste great cold or hot, but it also has a range of health benefits as it contains vitamins, calcium, iron and probiotics. The perfect match with meaty sausages, rich curries or in a traditional dutch stamppot. The organic cabbage comes from King Organic Farm in Bangkok, hand-picked in the morning and fermented on the same day to retain all nutrients and remain crunchy. Sauerkraut is great to improve your digestion as it's a powerful probiotic and contains a number of enzymes that help break down nutrients for our body to use better. We challenge you to find a better organic Sauerkraut in Thailand.