Phraya Rum & Coconut Thick-Cut Bacon

Meet this new cool kid on the block, Larder. Founded by Michelin-starred experienced duets, Larder specializes in delicatessen cold cuts, artisanal bakeries, and natural wine. Their cured meats are special--always made with free-range, sustainable & local ingredients with subtle love notes of the two chefs' Polish heritage. Their Phraya Rum & Coconut has got the right balance of sweet & salty, with a hint of locally produced Phraya Rum. We made a special request for this especially thick 6mm cut, so you can enjoy the full flavor. Delicious on its own or with your favorite breakfast. Ingredients: Free-range pork belly, Phraya "elements" rum, coconut sugar, salt, curing salt, black pepper.