High in omega-3 fatty acids, anchovies are a tasty part of a heart-healthy diet. Buttery soft and full of flavor. A great addition to sauces, salads, and snacks. Small fish like anchovies are one of the best choices of fish for your health and the oceans. They are abundant and not at risk of overfishing. They are also smaller and lower on the food chain, so they are less exposed to mercury accumulation and PCBs. These anchovies are from Italy. Ingredients: Anchovy fillets (anchovies, salt), olive oil 48g net weight | 28g drained weight