A ridiculously rich and decadent dark chocolate mousse pie. Grab your family and friends, because you'll need help finishing this one! We use our 85% dark chocolate made by our friends at Siamaya for the mousse, baked with a biscuit-like almond flour crust. Topped with cherries, pecans, crushed pistachios, and a healthy drizzling of coconut cream. Nutty, dense dark chocolate flavors all around. How to defrost Place in the fridge and allow to defrost overnight for best results. Best enjoyed cold or at room temp. Ingredients 85% dark Siamaya Chocolate, cocoa powder, cherries, pistachio, pecans, coconut milk, wildflower honey, sweet potato, pasture-fed duck eggs, unsalted butter, tapioca starch Allergy warning Contains nuts, dairy, eggs.