Le Gall: Organic Artisanal Churned Butter, Slightly Salted

Le Gall butter is made from selected organic fresh cream from the French Brittany region. The cream slowly matured for 15 hours, then churned in a traditional wood barrel, yielding supremely creamy, distinctive flavor butter. Perfect on a piece of freshly baked sourdough. Always 100% natural, without any food colorings or preservatives. Ingredient: Organic cream, Guérande salt.