Baby green kale from an organic farm just outside of Khao Yai. We trimmed the stems for a "stem-free" salad experience. Green kale is the "standard" kale variety that most people think about when thinking of kale. Vegans and omnivores agree that everyone can add more dark leafy greens to their diet. Rhonda Patrick, PhD, reports on kale: "In 2015 a double-blind, placebo-controlled study confirmed kale contains high amounts of lutein & zeaxanthin, which increases neural processing speed & efficiency in people." Our 125g bag is a good size for a large salad or tossed into a green smoothie. We regularly randomly test our vegetables for for nitrite and pesticide residues.
Calories | 42 |
Total Fat | 1 g |
Total Protein | 3 g |
Total Carbohydrates | 8 g |
Total Fiber | 2 g |