Organic Raw Cacao Powder

Raw cacao powder is a hugely beneficial ingredient for human health, due to the significant levels of polyphenols and flavanols (antioxidants) contained within its natural form. Our Organic raw cacao powder is made from the highest quality hand selected Peruvian cacao beans. After undergoing a partial fermentation process to remove bitterness, the antioxidant rich cacao fiber is low-temperature separated away from the fragrant cacao butter without the use of solvents or chemicals. If you like this product you should also check out our organic maca powder. The cacao cake is finely milled at low-temperature into our cacao powder, to protect the nutrients and flavor. Certified organic to both USDA/NOP and EU standards (view certificates) Low heat (below 45°C) No solvents or chemicals We directly import from our “on-farm” agricultural partners, and thus can ensure proper and minimal processing and handling, for highest quality Vacuum packed for freshness