
Fresh, vibrant, and stunning: red baby spinach brings that extra pop of color and nutrition to literally anything you throw it into. Its tender ruby-tinged leaves taste mild and slightly earthy, making it perfect for upgrading salads, smoothies, sandwiches, and bowls. Loaded with vitamins A, C, and K, plus iron and antioxidants, red baby spinach isn’t just pretty—it’s a legit nutrient flex. Toss it into stir-fries, soups, or keep it raw for that aesthetic “I eat healthy” vibe. 125g, Box