Organic Shrimp Paste

This organic shrimp paste ("Gapi") is made with just 2 ingredients: shrimp and sea salt. Wild fresh teeny-tiny wild shrimps ("Kei") is mixed with salt as soon as they are off the boat. It is left to dry in the sun, stone grounded to a paste, then fermented for a minimum of 3 months in the most natural way -- without any preservatives, MSG, or food coloring. You can use our organic shrimp paste in a number of Thai recipes including making your own nam prik kapi. Refrigerate after opening. Ingredients shrimp, sea salt