Smoked paprika, also known as Pimenton de la Vera, Dulce is a popular ingredient in many Mediterranean recipes. The peppers are dried slowly over an oak burning fire for several weeks to create a delicious deep woodsy flavor.
Calories | 0 |
Total Fat | 0 g |
Total Protein | 0 g |
Total Carbohydrates | 0 g |
Total Fiber | 0 g |