Wild Arctic Cod Liver

For our cod products, we use the Norwegian-Arctic cod, which spends most of its life in the Barents Sea. Most of our catches are made near the northerly Lofoten Islands where cod fishing has been a way of life for more than 1,000 years. King Oscar offers preservative-free, delicate, mild, low-fat cod meat and all-natural cod roe, cod liver, and cod liver pâté – Norwegian delicacies.