The ancient tradition of making sea salt into flakes is a closely guarded secret and has taken over a decade for Olsson Pacific to perfect, made in the Spencer Gulf in South Australia. Olsson's Sea Salt Blossoms Flakes are soft, sweet and delicate, like fluffy balls of sea salt that remind us of wattle blossoms. - Easily crumbled in the fingers - Sweet sea salt tang. How can I use this salt? - Curing, Cooking, Blending, Coating & On the dining table
Calories | 559 |
Total Fat | 2 g |
Total Protein | 6 g |
Total Carbohydrates | 20 g |
Total Fiber | 0 g |