Braised Pasture-fed Leg of Lamb with Caramelized Onion Sauce Ready Meal

New Zealand Pastured Leg of Lamb, Real Balsamic Vinegar(No agents, no coloring), Onion, Garlic, Home made Veal broth, Sage, Thyme, Spinach, Butternut Squash, Swiss Brown Mushroom, Grass-fed Clarified Butter, Coconut Oil, Sea Salt and Black Pepper.