Duck Bone Stock
80gr Glass Jar
฿90 per 80g Jar (ex VAT)
Duck carcass cooked for 12 hours, then reduced to a concentrated high collagen stock. Perfect for soups and sauces. Duck 80% Carrot, Onion, Celery, Garlic, Salt and Pepper 20%
Duck carcass cooked for 12 hours, then reduced to a concentrated high collagen stock. Perfect for soups and sauces. Duck 80% Carrot, Onion, Celery, Garlic, Salt and Pepper 20%