Honey Garlic Boneless Chicken Thighs

These in-house honey garlic boneless pasture-raised chicken thighs are perfect for when you're craving something sweet and savory. Perfectly oven-baked in a beautiful sauce made with our wild honey (and other real food ingredients). Juiciness and great flavors are guaranteed. Rest assured, your kids will absolutely love them! Roasted to juicy perfection by our chefs, you just heat and eat! Reheating Instruction: For best results remove the bag from the freezer and let it thaw in the fridge overnight. If you're in a rush you can place the bag under running water for about 30 minutes to 1 hour until thawed. Microwave Remove the thighs from the bag and place them on a microwave-proof plate, or cut a slit on the bag and place it in the microwave. Heat on medium-high for 2 - 3 minutes, until heated through. Oven Preheat the oven to 160c. Remove the bag from the bag and place them on an oven-proof dish or tray. Place the wings in the middle rack for 10 - 15 minutes till heated through. For extra crispy thighs, place under the broiler for 3 - 5 minutes. Airfryer Place the thighs into the air fryer a few pieces at a time (don't crowd the pan) and fry it at 165c for 6 - 8 minutes. Ingredients: Cage-free chicken thigh, ginger, garlic, onion, white sesame seeds, Organic Tamari sauce, wild honey, balsamic vinegar, black pepper, olive oil.