Italian Style Chilli, HOT - Bippi

Imagine yourself around the dining table at Nonna’s with a beautiful plate of spaghetti and meatballs placed in front of you. Nothing could be better! Until she passes you the ‘Hot’ Bippi. You place a few teaspoons on top and stir through generously. You take a spoonful and the combination of flavour and spice is takes you to place that could be heaven. This is our definition of perfection. This is what we grew up with and this is what we want the world to experience. The best thing about it… it’s not just perfect with pasta. Due to it’s fresh flavour, you can literally put Bippi with anything you love to had spice to… Spread in you panino, on pizza, with meat, fish, veggies, eggs, the list goes on! Made with the freshest Australian grown chilli and using our traditional Italian recipe passed down through the generations, this vegan friendly, gluten free condiment is like a kiss from Nonna. Heat Level - we say 5/10 Ingredients: Australian Red Chilli, Extra Virgin Olive Oil, Sunflower Oil, Salt, Vinegar About the producer: Bippi was started in 2020 by the grandchildren of Italian migrants to Melbourne, Australia - based on their Nonna’s famous Italian chili condiments, or as she called them, “bippi.” We love them because their sauces and condiments are very pure - no additives, emulsifiers, or cheap oils, just high quality ingredients, hand-made in the suburbs of Melbourne. You can add them to all kinds of foods for an extra kick of Italian flavor. Bellisimo! 🇮🇹🇦🇺