Rai Pluk Ruk (ไร่ปลูกรัก) covers over 60 rais of land in Rachaburi province. Here, they grow their own USDA-certified organic ingredients, carefully process, and bottled them into your curry paste. It doesn't get any fresher. Their organic green curry paste is a good introduction to Thai cuisine as it is milder than others. Make green curry with your favorite choice of protein and creamy coconut milk, or use as a marinate & fire up your grill. We like it with tender beef, boned-in chicken, and white fish. Nut free, soy free, gluten free, dairy free, no preservatives, no added sugar or MSG Ingredients: Lemongrass, rice vinegar, galangal, garlic, shallot, green chili, water, salt, kaffir lime leaves, coriander seeds, cumin.