



This is Mekhala's organic roasted red chilli paste. Great for adding sweet, savory heat to burgers, sandwiches, stir-fries, dips, and more with no MSG or artificial additives About the producer: Mekhala (which means goddess in Thai) was founded by Daphne and Diane. They were frustrated by the additives in most cooking sauces in the market and wanted something they could happily cook for their families with. They work with local farms in Chiang Mai to get the freshest organic ingredients straight from the farms. Taste the difference in their small-batch cooking sauces. Ingredients: Coconut Sugar*, Shallot*, Garlic*, Water*, Sunflower Oil*, Dried Red Chilli*, Gluten-Free Soy Sauce* (Brown Rice*, Soybeans*, Salt, Water), Tamarind*, Himalayan Pink Salt
| Calories | 99 |
| Total Fat | 0 g |
| Total Protein | 7 g |
| Total Carbohydrates | 20 g |
| Total Fiber | 7 g |