Potato Mash

Don't have much time at home, but would love to eat some mashed potato? Then this item is perfect for you. Reheating instruction: To avoid any leakage from the bag, place the bag in a bowl or tray while defrosting overnight in the fridge. Microwave Transfer the content onto a microwave-proof bowl. Heat on medium-high for 2 - 3 minutes, until heated through. Stovetop Place the content in a pot and heat up on low - medium heat till it is heated through. Ingredients: Potato, extra virgin olive oil, fleur de sel