Hainanese chicken rice

Not to toot our own horns but this may be the best alternative to Hainanese Chicken Rice you can find. After hours of recipe testing and developing the most beloved meal on the streets, we've managed to come up with our very own 100% gluten-free, sugar-free, deliciously fragrance Hainanese Chicken Rice aka. Khao Man Gai! Tenderly sous vide chicken breast on a bed of garlicky fatty (chicken fat) cauliflower rice with the classic dipping sauce with chili ginger, garlic, and a bit of organic white miso. No premade sauce, preservatives, or weird stuff, just pure natural ingredients - the way we like it. Ingredients: Pasture-raised chicken breast (skin-on), ginger, garlic, spring onion, coriander, coriander seed, coconut cooking oil, aged balsamic, wild honey, cauliflower, shiitake mushroom, cucumber, curly kale, red chili, organic white miso, Red Boat fish sauce, lime, white wine vinegar, fleur de sel, black pepper.