Order before 8pm for delivery anytime tomorrow, or schedule for another day.
Slow braised free-range chicken thighs in a soy-free traditional Chinese broth full of herbs and spices to keep the Ying to your Yang balanced. Served with juicy braised shiitake mushroom, juicy radishes, blanched pak choi, and kale, topped with soft-boiled duck egg. Ingredients: Grilled free-range chicken thigh, pineapple, coriander, leek, garlic, onion, ginger, organic coconut oil, star anise, cloves, cardamom, cinnamon, wild honey, shiitake, daikon, aged balsamic vinegar, duck egg, kale, pakchoi, sea salt, black pepper.