American-style beef breakfast sausage patties

Our take on the classic, savory, southern American breakfast sausage flavor popularized by the Jimmy Dean brand. Instead of pork & MSG, we use our 100% grass-fed NZ beef and make them into small patties, 8 to a pack. Great next to a couple eggs on your breakfast plate for a juicy, protein-packed breakfast. Or cook a few and take them for lunch - they're just the right size for an all-day breakfast sandwich. Try the Spicy and Maple varieties to mix it up. Can cook from frozen! The patties are pre-cooked - reheating instructions - Skillet (preferred) : Place frozen sausage in a preheated skillet over medium heat, turning frequently, about 8-10 minutes until hot and fully seared outside (but avoid an overly hot skillet which may burn the spices) - Microwave (1 serving) : Place sausage on microwave safe plate. Put on medium heat for 3 minutes per serving. - Oven : Bake at 200c for 8 minute. Ingredients: Grass-fed chuck, water, white wine vinegar, fleur de sel salt, onion powder, fennel seed, oregano, garlic powder, paprika powder, cayenne pepper, black pepper, tapioca starch, fresh thyme, fresh rosemary.