Bacon Wrapped Pork Loin & Granny’s Apple Sauce Ready Meal

Jazz up your dinner (or lunch!) with this juicy pork loin dish. Wrapped with strips of bacon and topped with our granny’s caramelized apple sauce, this dish will delight and satisfy you! Heating instructions For best results, defrost overnight in the fridge. Reheat the protein separately to avoid overcooking. Oven (recommended): Remove the plastic lid and place the container in the oven at 145-155C. Bake for about 10-15 minutes, half the time for protein. Microwave: Transfer to a microwave-proof dish and place in microwave on high for 4-5 minutes, stirring halfway through. Ingredients: Free-range pork loin, Sloane's US Style Smoked Cured Bacon, white cabbage, onion, kale, red apple, cinnamon, wild honey, potato, heirloom baby carrot, sea salt, black pepper.