Lamb Ragu

An authentic Italian Ragu (ragout), inspired by our Chef Francesco's Italian grandmother's recipe. Traditional ragu is slow cooked for three hours in home-made tomato sauce which creates an incredibly rich flavour. Add a portion of our home-made Ragu to your grilled vegetables or pasta (ahem) for an amazingly healthy and tasty meal! Ingredients: Lamb leg, tomato, carrot, onion, garlic, grass-fed butter, white wine vinegar, extra virgin olive oil, sage