Smoked Jalapeño Sauce - That Daeng Sauce

Because some like it hot! 🌶 Mesquite-smoked jalapeños, garlic, and onion form the flavor of this delicious hot sauce. Try on your favorite white meats or veg, preferably with a cold beverage nearby. Spice level: Nice but not dying 🥲 Ingredients: About That Daeng Sauce: Founder and longtime Thailand resident Eric Nelson is passionate about chili sauces made with local ingredients, and it shows in his products! They ferment all their sauces for a minimum of 30 days which rounds out the flavor profile. Great with your favorite meaty protein or drizzled on some vegetable to add some kick to any meal.